Indian Cooked Food Name List
50 famous indian food dishes show list info.
Indian cooked food name list. And garnished with pomegranate and roasted peanuts. Herbs vegetables and fruits. A listing of 50 famous indian dishes that north americans are likely to have tried primarily mughlai dishes with a few dishes from the punjabi south india goa guejarat and indianized hakka. Palak paneer is what popeye would eat if he ate indian food.
Some street foods are regional but many have spread beyond their region of origin. Indian cuisine encompasses a wide variety of regional cuisine native to india given the range of diversity in soil type climate and occupations these cuisines vary significantly from each other and use locally available ingredients such as. This is a list of indian dishes many of the dishes on this list are made all across india. You might also know this dish as saag paneer.
It may seem daunting to cook your favorite indian dishes at home with the cuisine s unusual and complex spices. Indian cuisine consists of a variety of regional and traditional cuisines native to the indian subcontinent given the diversity in soil climate culture ethnic groups and occupations these cuisines vary substantially and use locally available spices herbs vegetables and fruits indian food is also heavily influenced by religion in particular hinduism cultural choices and traditions. It s cooked spinach with a soft fresh white cheese called paneer and it s amazing. But if you stock your kitchen with some of the essential ingredients found in indian cuisine you can easily prepare these dishes and enjoy that lively spicy taste any time you want from tandoori chicken to palak paneer the recipes are relatively simple.
A snack food of india originating in the kutch or kachchh region of gujarat it is a spicy snack made by mixing boiled potatoes with a dabeli masala and putting the mixture between ladi pav and served with chutneys made from tamarind date garlic red chillies etc. P have you also faltered with the english name of desi vegetables. Indian spices include a variety of spices grown across the indian subcontinent a sub region of south asia with different climates in different parts of the country india produces a variety of spices many of which are native to the subcontinent while others were imported from similar climates and have since been cultivated locally for centuries. Name image description dabeli.
It is often sold from a portable food booth food cart or food truck and meant for immediate consumption. With so many types of gourds beans and yams in our cuisine it becomes slightly confusing.