Indian Food Lamb Curry

Continue cooking stirring mix for about 20 minutes more adding a little water if necessary to keep food from sticking. Add turmeric coriander powder cayenne and garam masala. Serve with rice or naan.

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Cook until the lamb is tender.

Indian food lamb curry. Stir in the ginger paste garlic chile pepper and lamb. By the time it s done cooking the sauce is flavorful and fragrant and the lamb is fork tender. This easy lamb curry is the best one pot made with garam masala cardamom ginger and coriander. Bring to a boil reduce the heat to a simmer and cover the pan.

Obviously it is a labor of love and does include not just a few extra steps but often a long list of ingredients. Most people believe that authentic lamb curry recipe is something that they cannot cook at home but practically they are completely wrong. Add chopped onion and saute until brown 8 10 minutes. I myself cook this authentic lamb curry recipe at home and i tell you this is very easy to make at home.

Indian lamb curry recipe is one of the most famous dishes in the india. Stir tomatoes tomato juice mixture onion and next 7 ingredients through garlic into lamb. Once onion are brown add whole spices or garam masala. Season the lamb with salt.

Now add the lamb pieces to the masala season with salt to taste and stir to fully coat the lamb pieces with the masala. Anytime we order in indian food we stick to our classic options like chicken tikka masala vegetable biryani naan saag paneer and indian raita but when we go an indian restaurant with a lunch buffet my husband makes a bee line for the lamb curry. While onions are cooking gather all dried whole spices and mix paprika cayenne or degi mirch if using in water to make chili paste. Drain tomatoes reserving juice.

Outside the united states people enjoy lamb dishes far more often but here it. This indian lamb curry is made with tomatoes and onions cooked with spices for a rich hearty dish that s perfect to make for a crowd. Add 1 2 cup of hot water to the pan and stir to mix well. Gradually add tomato juice stirring with a whisk until smooth.

Better than a takeaway. Sauté until the lamb is browned well. Lamb is an interesting protein here in the us. My personal favourite lamb dish is keema a rich and spicy minced lamb and pea curry that s kind of the indian answer to chilli con carne.

A classic lamb and spinach indian curry this would make a great economical and much tastier alternative to a friday night takeaway. While it takes a little while to cook this from scratch curry is mostly hands off. Stir for 5 minutes adding 2 tablespoons water. Indian lamb dishes are reserved mainly for special occasions so most lamb recipes are quite opulent and contain the more expensive spices like star anise.

Place flour in a small bowl. Heat oil in a wide heavy bottom skillet. Lamb and spinach curry recipe. Indian curry recipe lamb with curry powder and coconut milk most of my friends complain that indian food is not easy to cook.